excellent. I live in USA california. its been 2 yrs since i left chennai. then i started to watch techsatish and i live suvaiyo suvai dhamu sir cooking a lot. Its gud for people like me who dont know cooking at all
Hi Janani Idot
You have any sense stupid, How dare you to tell that dont post , if you not willing to watch the programme pls shut ur thing and keep quite, u dont have any rights to post comment like this, i think u r cross belt endru athaan intha poondu,inji ellam pidikala variya, mavadu vum thayirsathamum sapida valichi.
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August 19th, 2009 at 12:53 am
excellent. I live in USA california. its been 2 yrs since i left chennai. then i started to watch techsatish and i live suvaiyo suvai dhamu sir cooking a lot. Its gud for people like me who dont know cooking at all
July 8th, 2009 at 3:56 pm
Hi Janani Idot
You have any sense stupid, How dare you to tell that dont post , if you not willing to watch the programme pls shut ur thing and keep quite, u dont have any rights to post comment like this, i think u r cross belt endru athaan intha poondu,inji ellam pidikala variya, mavadu vum thayirsathamum sapida valichi.
June 27th, 2009 at 10:47 am
Hi TechSatish,
Please dont post the video link of Arusuvai Neram… Its a Kind Request…
Hi Viewers,
Please do not see the Arusuvai Neram, if u dont like,.. Please dont use vulgar words to comment… After all they are also humans…
June 26th, 2009 at 1:09 am
Hello Sir
You are really amazing. No words to express your cooking.
Please cook and show us how to make pasta.
Thanks!
June 25th, 2009 at 6:41 pm
Sir i am gr8 fan of ur recipes….as usual super,except u forget to mention ing. U didn’t mention abt ginger garlic paste ,but u added in rajma…
June 25th, 2009 at 5:47 pm
ahyoo ahyooo………. this look like my kakuss rajmachala